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1

Physiochemical properties of modified starch under yogurt manufacturing conditions and its relation to the properties of yogurt

Pang, Zhihua, Xu, Ruolin, Luo, Tianqi, Che, Xianing, Bansal, Nidhi, Liu, Xinqi

Journal:

Journal of Food Engineering

Year:

2019

Language:

english

File:

PDF, 1.61 MB

english, 2019

2

Alginate gel particles- a review of production techniques and physical properties

Ching, Su Hung, Bansal, Nidhi, Bhandari, Bhesh

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2015

Language:

english

File:

PDF, 1.25 MB

english, 2015

3

Modifying textural and microstructural properties of low fat Cheddar cheese using sodium alginate

Sharma Khanal, Bal Kumari, Bhandari, Bhesh, Prakash, Sangeeta, Liu, Dasong, Zhou, Peng, Bansal, Nidhi

Journal:

Food Hydrocolloids

Year:

2018

Language:

english

File:

PDF, 2.45 MB

english, 2018

4

Audit Committee, Corporate Governance and Firm Performance: Empirical Evidence from India

Bansal, Nidhi, Sharma, Anil K.

Journal:

International Journal of Economics and Finance

Year:

2016

Language:

english

File:

PDF, 1.66 MB

english, 2016

5

In vitro prevention of chick pancreatic lipase activity by Abroma augusta extract

Gupta, Nidhi, Ganeshpurkar, Aditya, Jatav, Nishikant, Bansal, Divya, Dubey, Nazneen

Journal:

Asian Pacific Journal of Tropical Biomedicine

Year:

2012

Language:

english

File:

PDF, 302 KB

english, 2012

6

Cloud computing technology (with BPOS and Windows Azure)

Journal:

International Journal of Cloud Computing

Year:

2013

Language:

english

File:

PDF, 1.10 MB

english, 2013

7

Effects of Ionizing Radiation on Biological Molecules—Mechanisms of Damage and Emerging Methods of Detection

Reisz, Julie A., Bansal, Nidhi, Qian, Jiang, Zhao, Weiling, Furdui, Cristina M.

Journal:

Antioxidants & Redox Signaling

Year:

2014

Language:

english

File:

PDF, 1.18 MB

english, 2014

8

Effect of whole milk concentrate carbonation on functional, physicochemical and structural properties of the resultant spray dried powder during storage

Kosasih, Leni, Bhandari, Bhesh, Prakash, Sangeeta, Bansal, Nidhi, Gaiani, Claire

Journal:

Journal of Food Engineering

Year:

2016

Language:

english

File:

PDF, 2.54 MB

english, 2016

9

Ultrasound guided superior laryngeal nerve block as an adjuvant to generalanesthesia during endoscopic laryngeal surgery: A prospective, randomized, double-blind trial

Ramkumar, Rupavath, Arora, Suman, Bhatia, Nidhi, Bansal, Sandeep

Journal:

American Journal of Otolaryngology

Year:

2018

Language:

english

File:

PDF, 1.15 MB

english, 2018

10

Comparison of ultra high temperature (UHT) stability of high protein milk dispersions prepared from milk protein concentrate (MPC) and conventional low heat skimmed milk powder (SMP)

Singh, Jaspal, Prakash, Sangeeta, Bhandari, Bhesh, Bansal, Nidhi

Journal:

Journal of Food Engineering

Year:

2019

Language:

english

File:

PDF, 1.35 MB

english, 2019

11

Ultra high temperature (UHT) stability of casein-whey protein mixtures at high protein content: Heat induced protein interactions

Singh, Jaspal, Prakash, Sangeeta, Bhandari, Bhesh, Bansal, Nidhi

Journal:

Food Research International

Year:

2019

Language:

english

File:

PDF, 1.69 MB

english, 2019

12

Fish gelatin modifications: A comprehensive review

Huang, Tao, Tu, Zong-cai, Shangguan, Xinchen, Sha, Xiaomei, Wang, Hui, Zhang, Lu, Bansal, Nidhi

Journal:

Trends in Food Science & Technology

Year:

2019

File:

PDF, 2.11 MB

2019

13

Flavour profiles of functional reduced-fat cream cheese: Effects of β-glucan, phytosterols, and probiotic L. rhamnosus

Ningtyas, Dian Widya, Bhandari, Bhesh, Bansal, Nidhi, Prakash, Sangeeta

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2019

Language:

english

File:

PDF, 796 KB

english, 2019

14

Apparent thermal and UHT stability of native, homogenized and recombined creams with different average fat globule sizes

Dhungana, Pramesh, Truong, Tuyen, Bansal, Nidhi, Bhandari, Bhesh

Journal:

Food Research International

Year:

2019

Language:

english

File:

PDF, 1.28 MB

english, 2019

15

Impact of incorporation of CO2 on the melting, texture and sensory attributes of soft-serve ice cream

Adhikari, Bhaskar Mani, Truong, Tuyen, Prakash, Sangeeta, Bansal, Nidhi, Bhandari, Bhesh

Journal:

International Dairy Journal

Year:

2020

File:

PDF, 1.61 MB

2020

16

Metalated 1, 3-Azaphospholes: η1-(1H-1, 3-Benzazaphosphole-P)M(CO)5 and μ2-[(1, 3-Benzazaphospholide-P)(cyclopentadienide)nickel] Complexes

Joachim Heinicke, Nidhi Gupta, Shreeyukta Singh, Anushka Surana, Olaf Kühl, Raj K. Bansal, Konstantin Karaghiosoff, Martin Vogt

Journal:

Zeitschrift für anorganische und allgemeine Chemie

Year:

2002

Language:

english

File:

PDF, 135 KB

english, 2002

17

Factors that affect the aggregation of rennet-altered casein micelles at low temperatures

NIDHI BANSAL, PATRICK F FOX, PAUL L H McSWEENEY

Journal:

International Journal of Dairy Technology

Year:

2008

Language:

english

File:

PDF, 218 KB

english, 2008

18

Isolation of lactic acid bacteria with antifungal activity against the common cheese spoilage mould Penicillium commune and their potential as biopreservatives in cheese

Cheong, Elsie Y.L., Sandhu, Amrita, Jayabalan, Jayaram, Kieu Le, Thu Thi, Nhiep, Nguyen Thi, My Ho, Huong Thi, Zwielehner, Jutta, Bansal, Nidhi, Turner, Mark S.

Journal:

Year:

2014

Language:

english

File:

PDF, 1.05 MB

english, 2014

19

Management of Diabetes in the Elderly

Bansal, Nidhi, Dhaliwal, Ruban, Weinstock, Ruth S.

Journal:

Medical Clinics of North America

Year:

2015

Language:

english

File:

PDF, 275 KB

english, 2015

20

Nanocarriers and nanoparticles for skin care and dermatological treatments

Gupta, Sanjeev, Gupta, Sunita, Jindal, Nidhi, Jindal, Abhinav, Bansal, Radhika

Journal:

Indian Dermatology Online Journal

Year:

2013

Language:

english

File:

PDF, 2.15 MB

english, 2013

21

Inhibition of bacterial growth in sweet cheese whey by carbon dioxide as determined by culture-independent community profiling

Lo, Raquel, Xue, Tian, Weeks, Mike, Turner, Mark S., Bansal, Nidhi

Journal:

International Journal of Food Microbiology

Year:

2016

Language:

english

File:

PDF, 1.29 MB

english, 2016

22

Culture-independent bacterial community profiling of carbon dioxide treated raw milk

Lo, Raquel, Turner, Mark S., Weeks, Mike, Bansal, Nidhi

Journal:

International Journal of Food Microbiology

Year:

2016

Language:

english

File:

PDF, 2.39 MB

english, 2016

23

Thyrotoxic Hypokalemic Periodic Paralysis

Zayac, Adam, Shah, Rushikesh, Shah, Mili, Umar, Jalaluddin, Bansal, Nidhi, Dhamoon, Amit

Journal:

Year:

2016

Language:

english

File:

PDF, 74 KB

english, 2016

24

The Effect of Manipulating Fat Globule Size on the Stability and Rheological Properties of Dairy Creams

Hussain, Hana, Truong, Tuyen, Bansal, Nidhi, Bhandari, Bhesh

Journal:

Food Biophysics

Year:

2017

Language:

english

File:

PDF, 666 KB

english, 2017

25

Feasibility study of lecithin nanovesicles as spacers to improve the solubility of milk protein concentrate powder during storage

Bansal, Nidhi, Truong, Tuyen, Bhandari, Bhesh

Journal:

Dairy Science & Technology (EDP Sciences)

Year:

2017

Language:

english

File:

PDF, 1.45 MB

english, 2017

26

Use of Gases in Dairy Manufacturing: A Review

Adhikari, Bhaskar Mani, Truong, Tuyen, Bansal, Nidhi, Bhandari, Bhesh

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2017

Language:

english

File:

PDF, 977 KB

english, 2017

27

[IEEE 2016 International Conference on Micro-Electronics and Telecommunication Engineering (ICMETE) - GHAZIABAD, India (2016.9.22-2016.9.23)] 2016 International Conference on Micro-Electronics and Telecommunication Engineering (ICMETE) - A Novel Current Subtractor Based on Modified Wilson Current Mirror Using PMOS Transistors

Bansal, Nidhi, Pandey, Rishikesh

Year:

2016

Language:

english

File:

PDF, 696 KB

english, 2016

28

The genetic basis underlying variation in production of the flavour compound diacetyl by Lactobacillus rhamnosus strains in milk

Lo, Raquel, Ho, Van Thi Thuy, Bansal, Nidhi, Turner, Mark S.

Journal:

International Journal of Food Microbiology

Year:

2018

Language:

english

File:

PDF, 870 KB

english, 2018

29

Sequential aspects of cream cheese texture perception using temporal dominance of sensations (TDS) tool and its relation with flow and lubrication behaviour

Ningtyas, Dian Widya, Bhandari, Bhesh, Bansal, Nidhi, Prakash, Sangeeta

Journal:

Food Research International

Year:

2018

Language:

english

File:

PDF, 3.12 MB

english, 2018

30

Effect of Diet Modification on Salivary Parameters and Oratest in High-caries-risk individuals

Jain, Sonal, Bansal, Kalpana, Marwaha, Mohita, Sehrawat, Nidhi, Singla, Shanal, Marwah, Nikhil

Journal:

International Journal of Clinical Pediatric Dentistry

Year:

2018

Language:

english

File:

PDF, 1021 KB

english, 2018

31

The viability of probiotic Lactobacillus rhamnosus (non-encapsulated and encapsulated) in functional reduced-fat cream cheese and its textural properties during storage

Ningtyas, Dian Widya, Bhandari, Bhesh, Bansal, Nidhi, Prakash, Sangeeta

Journal:

Year:

2019

Language:

english

File:

PDF, 2.03 MB

english, 2019

32

Improving transparency and scientific rigor in academic publishing

Prager, Eric M., Chambers, Karen E., Plotkin, Joshua L., McArthur, David L., Bandrowski, Anita E., Bansal, Nidhi, Martone, Maryann E., Bergstrom, Hadley C., Bespalov, Anton, Graf, Chris

Journal:

Year:

2019

File:

PDF, 1.49 MB

2019

33

Understanding Project Leadership: An Indian Context

Bansal, Nidhi, Singh, Shipra, Srivastava, D. K.

Journal:

Business Perspectives and Research

Year:

2019

File:

PDF, 654 KB

2019

34

Changes in physicochemical properties of spray-dried camel milk powder over accelerated storage

Ho, Thao M., Chan, Sophia, Yago, Anya J.E., Shravya, Ruchitha, Bhandari, Bhesh R., Bansal, Nidhi

Journal:

Year:

2019

Language:

english

File:

PDF, 2.02 MB

english, 2019

35

Changes in physicochemical properties of spray-dried camel milk powder over accelerated storage

Ho, Thao M., Chan, Sophia, Yago, Anya J.E., Shravya, Ruchitha, Bhandari, Bhesh R., Bansal, Nidhi

Journal:

Year:

2019

File:

PDF, 2.02 MB

2019

36

Ultra high temperature (UHT) processability of high protein dispersions prepared from milk protein-soy protein hydrolysate mixtures

Singh, Jaspal, Prakash, Sangeeta, Bhandari, Bhesh, Bansal, Nidhi

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2020

File:

PDF, 1.11 MB

2020

37

Foaming properties of milk protein dispersions at different protein content and casein to whey protein ratios

Xiong, Xiaoying, Ho, Minh Thao, Bhandari, Bhesh, Bansal, Nidhi

Journal:

International Dairy Journal

Year:

2020

File:

PDF, 1.02 MB

2020

38

Direct and indirect effects of workâfamily enrichment: role of gender role ideology

Bansal, Nidhi, Agarwal, Upasna A.

Journal:

International Journal of Productivity and Performance Management

Year:

2020

File:

PDF, 393 KB

2020

39

A sensitive and high-throughput fluorescent method for determination of oxidase activities in human, bovine, goat and camel milk

Zou, Zhengzheng, Bouchereau-De Pury, Claire, Hewavitharana, Amitha K., Al-Shehri, Saad S., Duley, John A., Cowley, David M., Koorts, Pieter, Shaw, Paul N., Bansal, Nidhi

Journal:

Year:

2021

File:

PDF, 586 KB

2021

40

Cheese: Importance and Introduction to Basic Technologies

Sharma Khanal, Bal Kumari, Pradhan, Monica, Bansal, Nidhi

Journal:

Journal of Food Science and Technology Nepal

Year:

2019

File:

PDF, 789 KB

2019

41

A sensitive, high-throughput fluorescent method for the determination of lactoperoxidase activities in milk and comparison in human, bovine, goat and camel milk

Zou, Zhengzheng, Bauland, Julien, Hewavitharana, Amitha K., Al-Shehri, Saad S., Duley, John A., Cowley, David M., Koorts, Pieter, Shaw, Paul N., Bansal, Nidhi

Journal:

Year:

2021

File:

PDF, 271 KB

2021

42

Microwave-Assisted Synthesis and Diels—Alder Reactions of 1,3-Azaphospholo[5,1-a]isoquinolines.

Raj K. Bansal, Anshu Dandia, Nidhi Gupta, Dheeraj Jain

Journal:

Year:

2003

File:

PDF, 95 KB

2003

43

Cycloaddition Reactions of Heterophospholes

Raj K. Bansal, Neelima Gupta, Nidhi Gupta

Journal:

Year:

2004

File:

PDF, 58 KB

2004

44

Microwave-assisted synthesis and diels–alder reactions of 1,3-azaphospholo[5,1-a]isoquinolines

Raj K. Bansal, Anshu Dandia, Nidhi Gupta, Dheeraj Jain

Journal:

Heteroatom Chemistry

Year:

2003

Language:

english

File:

PDF, 76 KB

english, 2003

45

Cycloaddition reactions of heterophospholes

Raj K. Bansal, Neelima Gupta, Nidhi Gupta

Journal:

Heteroatom Chemistry

Year:

2004

Language:

english

File:

PDF, 227 KB

english, 2004

46

Stereo- and regioselectivity in Diels–Alder reactions of 1,3-azaphospholo[5,1-a]isoquinoline and -[1,5-a]pyridine

Raj K Bansal, Vimal K Jain, Neelima Gupta, Nidhi Gupta, Leena Hemrajani, Mukta Baweja, Peter G Jones

Journal:

Year:

2002

Language:

english

File:

PDF, 257 KB

english, 2002

47

Antifertility, antibacterial, antifungal and percent disease incidence aspects of macrocyclic complexes of manganese(II)

Ashu Chaudhary, Nidhi Bansal, A. Gajraj, R.V. Singh

Journal:

Journal of Inorganic Biochemistry

Year:

2003

Language:

english

File:

PDF, 141 KB

english, 2003

48

The protein fluorescence and structural toolkit: Database and programs for the analysis of protein fluorescence and structural data

Chi Shen, Rajiv Menon, Dipanwita Das, Nidhi Bansal, Neha Nahar, Neelima Guduru, Stephen Jaegle, Joan Peckham, Yana K. Reshetnyak

Journal:

Proteins: Structure, Function, and Bioinformatics

Year:

2008

Language:

english

File:

PDF, 406 KB

english, 2008

49

Synthesis of 1H-1,3-benzazaphospholes: substituent influence and mechanistical aspects

Joachim Heinicke, Nidhi Gupta, Anushka Surana, Normen Peulecke, Brigitte Witt, Kinga Steinhauser, Raj K Bansal, Peter G Jones

Journal:

Year:

2001

Language:

english

File:

PDF, 192 KB

english, 2001

50

Inhibition of rennets by blood serum

NIDHI BANSAL, PATRICK F FOX, PAUL L H MCSWEENEY

Journal:

International Journal of Dairy Technology

Year:

2010

Language:

english

File:

PDF, 197 KB

english, 2010